Wednesday, April 15, 2009
6980 Market Place
Described on the menu as follows:
Duck Fat Fries
Fresh skin-on sliced potatoes fried in duck fat and soy oil topped with shaved Parmesan cheese and Italian parsley garnish
The duck fat gave them great flavor, though they could have been crispier. I couldn't tell if they were undercooked or if the fat and oil created that slight sogginess. The cheese and parsley gave them just enough extra something, too.